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teddy graham latte on styled wooden board

Teddy Graham Iced Latte: Fun, Nostalgic & Flowing with Flavor

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A fun, nostalgic iced latte layered with espresso, milk, and topped with crushed Teddy Grahams. Perfect for a playful morning pick-me-up or your next viral drink video.

  • Total Time: 5 mins
  • Yield: 1 serving

Ingredients

Scale

2 shots espresso or strong brewed coffee

3/4 cup milk or milk alternative

1/2 tsp vanilla extract (optional)

1 tbsp crushed Teddy Grahams (for rim)

23 whole Teddy Grahams (garnish)

Ice cubes

Instructions

1. Brew espresso or strong coffee and let it cool slightly.

2. Fill a tall glass with ice.

3. Stir vanilla extract into your milk.

4. Pour milk over ice in the glass.

5. Slowly pour espresso over the milk.

6. Rim glass with honey and dip into crushed Teddy Grahams.

7. Garnish with whole Teddy Grahams and serve with a straw.

Notes

To create a stronger cookie flavor, soak Teddy Grahams in milk overnight and strain.

Use decaf for a kid-friendly version.

For extra flair, top with edible flowers or cinnamon.

  • Author: Adam Moretti
  • Prep Time: 5 mins
  • Cook Time: 0 mins
  • Category: Drinks
  • Method: No Cook
  • Cuisine: American
  • Diet: Vegetarian