High protein buffalo chicken dip is the kind of party food that makes everyone happy—while still supporting your goals. You get creamy, cheesy, spicy flavor and real protein from chicken, Greek yogurt, and sometimes even protein powder, instead of a tub full of mystery ingredients. In this guide, you’ll see what makes buffalo chicken dip high in protein, what dip has a lot of protein, whether you can use Greek yogurt instead of cream cheese, and how to turn it into a high protein taco dip. You’ll also get a full Tasty recipe card and easy serving ideas that fit a busy, health-focused life.
Table of Contents
Want a bigger overview of protein-rich meals and snacks? Explore our High Protein Foods Guide for simple explanations, food lists, and a 7-day high protein meal plan using recipes from HealthyAmericanBites.
What Makes High Protein Buffalo Chicken Dip So Satisfying?
When people ask, “Is Buffalo chicken dip high in protein?” they usually picture a heavy, cheesy appetizer that tastes amazing but feels like it wrecks their progress. The truth: traditional buffalo chicken dip already brings more protein than a typical chip dip because you build it around shredded chicken and cheese. A single portion of chicken breast often adds 20–25 grams of protein, while cheese and Greek yogurt add even more.
However, not every buffalo dip counts as high protein buffalo chicken dip. Some recipes rely mostly on cream cheese and bottled dressing and only add a token amount of chicken. Those versions still taste good, yet they lean more toward pure fat and sodium than balanced protein. When you want this dip to truly support a higher-protein lifestyle, you load it up with chicken, add Greek yogurt or cottage cheese, and use a moderate amount of cheese instead of a whole brick.
If you love savory snack recipes that satisfy, you’ll probably enjoy pairing this high protein buffalo chicken dip with other protein-rich options like a slice of high-protein quiche or a few high-protein egg bites for meal prep. That way, your game-day or movie night spread stays fun and still aligns with your health goals.

What Ingredients Make Buffalo Chicken Dip High in Protein?
What ingredients can make stuffed peppers and dips high in protein?
When you think about high protein buffalo chicken dip, you want every element to contribute something more than just calories. The ingredients that drive protein (and satisfaction) in both dips and stuffed peppers include:
- Shredded chicken or turkey – Lean, cooked poultry brings a big hit of complete protein for very few carbs per serving.
- Greek yogurt – Thick, strained yogurt adds an impressive amount of protein plus creaminess, so you rely less on pure fat.
- Cottage cheese – Blended cottage cheese slips into the dip and adds extra protein and a silky texture.
- Shredded cheese – Cheddar, mozzarella, Monterey Jack, or a blend provides flavor and a rich melt.
- Protein powder (unflavored or savory) – A small scoop stirred into the mixture adds extra grams of protein without changing the flavor much.
You combine these building blocks with classic buffalo elements like hot sauce and spices for a version that tastes familiar and works better for your goals. For other ways to pack protein into comforting recipes, you can check out ideas like high-protein pureed food recipes or hearty mains such as wagyu ground beef recipes, then use this dip as a fun starter.

What dip has a lot of protein?
If you ask, “What dip has a lot of protein?” buffalo chicken dip sits near the top of the list—especially when you build it with chicken, Greek yogurt, and cheese. Other high-protein dips include Greek yogurt ranch dip, black bean dip, hummus, and cottage cheese–based veggie dips. But high protein buffalo chicken dip stands out because it delivers both protein and serious flavor in every scoop.
You can bump the protein higher when you:
- Add more shredded chicken or even some diced chicken apple sausage from the air fryer
- Stir in a bit of unflavored protein powder
- Swap part of the cream cheese for Greek yogurt or cottage cheese
You serve this dip with crunchy sliced cucumbers, celery sticks, or even your own low-carb dippers instead of chips, or offer regular crackers to guests while you keep your plate loaded with veggies.
Here’s a quick protein-booster cheat sheet you can use for dips:
| Ingredient (approx. amount) | Protein boost | How it helps high protein buffalo chicken dip |
| — | — | — | —
| 3 oz cooked chicken breast | ~26 g | Builds the main protein base for the dip |
| 1/2 cup Greek yogurt | ~12 g | Adds creaminess and extra protein |
| 1/2 cup cottage cheese | ~12–14 g | Creates a silky, high-protein texture |
| 1/2 cup shredded cheese | ~10–12 g | Adds flavor, richness, and more protein |
| 1 scoop unflavored protein | ~20 g | Increases protein without changing flavor |
Smart Swaps: Cream Cheese, Greek Yogurt & Taco Dip
What is a good substitute for cream cheese in Buffalo chicken dip?
If you love high protein buffalo chicken dip but want to lighten it up or add more protein, you have tasty options. So when you ask, “What is a good substitute for cream cheese in Buffalo chicken dip?” consider these swaps:
- Greek yogurt – Thick, tangy, and naturally high in protein; it adds creaminess and a little zip.
- Cottage cheese (blended until smooth) – Mild flavor, big protein boost, and a creamy finish after blending.
- Part-skim ricotta – Soft, mild, and protein-rich; you can blend it with yogurt for a lighter base.
You can replace half of the cream cheese with Greek yogurt or cottage cheese, or you can skip cream cheese entirely and rely on a mix of Greek yogurt and shredded cheese for structure. When you already cook protein-heavy comfort foods like high-protein chicken feed or crockpot chicken pot pie, these swaps feel completely natural.

How do you make high protein taco dip?
Another common question is, “How do you make high protein taco dip?” You use the same strategy you follow for high protein buffalo chicken dip, but you trade hot sauce for taco flavors.
Here’s a simple formula you can use tonight:
- Protein base – Brown lean ground turkey or chicken with taco seasoning (a homemade blend or a clean option like your own gluten-free taco seasoning).
- Creamy layer – Stir Greek yogurt, a bit of cream cheese or cottage cheese, and shredded cheese into the warm meat.
- Flavor boosters – Add salsa, chopped green onion, and a squeeze of lime.
- Toppings – Finish with lettuce, tomatoes, avocado, and more cheese on top.
You serve high protein taco dip warm with veggie dippers or low-carb chips. On busy nights, you can spoon it into peppers for a taco-stuffed pepper dish or roll it into low-carb tortillas for a high-protein twist similar to your grilled cheese burrito recipe.
For an even easier approach, you can mix the buffalo version and taco version on a snack board with juicy grilled meats from your pellet grill recipes collection and let everyone scoop their favorite flavors.
FAQ: High Protein Buffalo Chicken Dip
Is Buffalo chicken dip high in protein?
Buffalo chicken dip often brings more protein than many classic dips because you build it around shredded chicken and cheese. When you increase the amount of chicken and add Greek yogurt or cottage cheese, your high protein buffalo chicken dip can deliver a strong dose of protein in every serving, especially if you keep the focus on lean chicken and a moderate portion of cheese.
What dip has a lot of protein?
Several dips offer plenty of protein, including Greek yogurt ranch dip, black bean dip, hummus, and cottage cheese–based veggie dips. However, high protein buffalo chicken dip stands out because it combines chicken, Greek yogurt, and cheese for a bold, satisfying flavor that works at parties, game days, or simple weeknight snacking.
What is a good substitute for cream cheese in Buffalo chicken dip?
You can swap cream cheese for plain Greek yogurt, blended cottage cheese, or a mix of both to keep your high protein buffalo chicken dip thick and creamy. These options add more protein and often less saturated fat. You can even combine a small amount of cream cheese with Greek yogurt to keep the flavor you love and still support your health goals.
Can I make low-carb, high-protein stuffed peppers?
Yes, you can make low-carb, high-protein stuffed peppers by filling bell pepper halves with lean ground meat or plant-based crumbles, cauliflower rice, and cheese instead of regular rice. That approach mirrors the strategy behind high protein buffalo chicken dip—you focus on protein and fiber while you keep starch and sugar low. For a full high-protein menu, you can serve those peppers with easy sides like high-protein egg bites for meal prep or a cup of leftover crockpot chicken pot pie filling.
Word Story Behind This High Protein Buffalo Chicken Dip
I’m Adam Moretti, and game days in my childhood home always meant bubbling hot dips on the coffee table. My Italian mom made everything from scratch, and my dad hovered near the TV with a plate full of cheesy goodness, even though his doctor begged him to watch his blood pressure. Years later, after I studied nutrition and trained as a chef, I started reworking those recipes. This high protein buffalo chicken dip became my way to keep the tradition while caring for health. Now I love serving it with veggie dippers and sharing it on HealthyAmericanBites.com along with favorites like high-protein quiche and other hearty dishes.
Print
High Protein Buffalo Chicken Dip for Guilt-Free Snacking
This high protein buffalo chicken dip brings together tender shredded chicken, Greek yogurt, a touch of cream cheese, and plenty of melted cheese for a creamy, spicy party favorite that works for low carb and high protein lifestyles.
- Total Time: 30 minutes
- Yield: 8 servings
Ingredients
2 cups cooked shredded chicken breast (about 12–14 oz)
4 oz light cream cheese, softened
1 cup plain Greek yogurt (2% or whole milk)
1 cup shredded mozzarella cheese, divided
1/2 cup shredded cheddar cheese
1/3–1/2 cup buffalo hot sauce (adjust to taste)
2 tbsp ranch seasoning or 2 tbsp prepared ranch (sugar-conscious)
1 tbsp chopped green onion, plus extra for garnish
1/4 tsp garlic powder
1/4 tsp onion powder
Salt and black pepper, to taste
For serving: celery sticks, cucumber slices, bell pepper strips, or low carb crackers
Instructions
1. Preheat your oven to 375°F (190°C) and lightly grease a small baking dish.
2. In a large mixing bowl, add the softened cream cheese and Greek yogurt. Stir until the mixture looks smooth and creamy.
3. Add shredded chicken, 1/2 cup mozzarella, cheddar, buffalo hot sauce, ranch seasoning, garlic powder, onion powder, salt, and pepper.
4. Stir until the chicken and cheese look evenly coated and the high protein buffalo chicken dip mixture feels thick and creamy.
5. Spoon the mixture into the prepared baking dish and spread it into an even layer.
6. Sprinkle the remaining 1/2 cup mozzarella over the top.
7. Bake for 18–20 minutes, until the dip looks hot and the cheese on top turns golden and bubbly.
8. Remove the dish from the oven and let the high protein buffalo chicken dip cool for 5 minutes.
9. Top with extra chopped green onion and serve warm with celery sticks, cucumber slices, bell pepper strips, or your favorite low carb dippers.
Notes
Use additional shredded chicken to raise the protein content even more.
For a cream cheese substitute, you can blend cottage cheese or use extra Greek yogurt for a lighter but still creamy dip.
Store leftover high protein buffalo chicken dip in an airtight container in the refrigerator for up to 4 days.
Reheat portions in the microwave or bake at 350°F until hot and bubbly again.
Serve this dip alongside other high protein dishes like high-protein egg bites or grilled chicken from your favorite pellet grill recipes for a complete spread.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
VISIT OUR FACEBOOK PAGE
